Food Labelling - Essentials
This course gives you the requirements for the labelling of food for the Australian market. You will gain an understanding for ingredient lists, allergens, nutrition information, net content, country of origin, and other information required.
Food Labelling - Advanced Course
The Advanced Course gives you voluntary labelling requirements to take your product to the next level. The course includes Nutrient Profile Scoring Criteria, Nutrient Content Claims, Health Claims and Health Star Rating modules.
Warning and Advisory Labelling - Including Allergens
Make sure that your food label includes the mandatory allergen labelling. Also other warning and advisory statements, such as for foods that contain aspartame or guarana, or beverages made from cereals nuts or seeds with low protein levels.